Kona September 10 – 16
Aloha,
Today is Sunday and when we left for church this morning we
were blessed by a clear blue sky, no VOG, no clouds, and only the beauty of one
of Gods’ creations stretching before us. Almost as soon as we got to the highway
leading down the mountainside to Kailua-Kona, we could see the coastline and
ocean stretching before us. What was
unusual this morning was that the view was so clear, we could see clearly all
the way to the horizon over 40 miles of ocean away!
I mentioned before how we are blessed with beautiful flowers
brought by members to decorate the rostrum, piano, organ and wherever there is
room for a vase. Today was no exception! There were containers of Kalihii Ginger (Tahitian
torche) in all those places. Kahilii
Ginger is an appropriate flower for a church because it has golden blooms and a
heavenly fragrance that was evident throughout the chapel.
After church, we detoured from our normal route home to
drive down Alii Drive which runs right along the coast. The colors of the ocean are so varied and the
fresh smell of the ocean and the surf connecting with the shore combine for an almost
breathtaking experience. As the driver,
I had to keep a wary eye out for the joggers, cyclists and crazy haoles but
enjoyed the drive none-the-less. It did seem strange though, to drive by our
condo in Sea Village where we had spent so many memorable vacations.
This week, we celebrated our 49th Wedding
Anniversary! Every moment has been full
of love and appreciation for each other.
Hawaiians have a saying “HE ‘OLINA LEO KA KE ALOHA” (Joy is in the voice
of love) which is so true! While we have spent a number of anniversaries here
in the Islands, it was extra special to be able to spend the day in the Temple
serving others, and then to celebrate our love for each other.
That evening, we made reservations for Sam Choy’s Kai Lanai Restaurant
for dinner. Kai Lanai literally means ‘patio
over the sea’ and the name is justified by the view. Built up on the mountainside above Keahou,
the view of the Pacific Ocean at sunset is truly spectacular. For those of you who have been to Kona, Sam Choy’s
rests on the site formally occupied by a Wendy’s fast food that was put out of
commission by an earthquake several years ago.
Sam Choy is a world-famous chef whose specialty is Pacific
Island cuisine. Dinner was outstanding
and not very expensive (even for missionaries).
For our Pu Pus (appetizers), we ordered Calamari (squid in a tempura
batter and deep fried) served with a delicious, slightly spicy dipping sauce. To our surprise, it also included three or
four baby octopus prepared in the same way as the Calamari. Yes we did and they were excellent!
After the appetizer, they served ‘sampler’ portions of both
soup (Creamy Carrot and Ginger) and fresh green salad with a creamy Wasabi
dressing. Pictures are worth a thousand words, so they
say, but you will have to make the trip to taste the goodness of our Entrée and
this wonderful dinner! We will go again!
Macadamea Nut Crusted Chicken with Brown Rice New York Steak with Garlic Mashed Potatoes
Beginning next week, we will welcome the Saints from Maui to
the temple again. It is always a joy to
serve with these faithful brothers and sisters and to be humbled by their
sacrifice in time and treasure to come and serve in the temple. Since our islands are separated by about 18
miles of very deep ocean, they can’t simply get in the car and make the trip to
the temple. Airfare, lodging, and food
make their trips expensive and a significant commitment of time. The difference in this visit, over their
visits in June and July, is the addition of the second Senior Missionary couple
to the temple. Our days won’t be so
long, only 9 - 10 hours instead of 17 but the joy of serving will be just the
same.
The Temple Presidency has elected to offer an addition
endowment session at 6:30 PM on three Wednesday evenings each month, to
encourage increased temple attendance by members of the Kona Stake. Since we don’t have Ordinance Workers
assigned to Wednesday evenings, the Presidency and both Missionary couples will
have the blessing to serve as the Ordinance Workers.
Another blessing of serving in a small temple is the
opportunity to help clean the temple! The
temple is cleaned after every shift by the Ordinance Workers assigned to the
shift, unlike larger temples that have paid members that come to clean every
evening. On Saturday, a more thorough cleaning is performed. Big Island wards are assigned to come and
clean the temple each Saturday afternoon, but sometimes there are only three or
four members that show up to clean. When
there is a shortage, the Presidency, any remaining Ordinance Workers, and the
Missionary couples pitch in to fill the gap.
I felt blessed to vacuum the Celestial Room and wished the vacuum was
quieter. A General Authority has said “We don’t clean the temple to keep it
clean, we clean the temple to keep it from getting dirty!”
We miss you all and send our love, prayers and aloha from
Paradise!



















